Australia

SMS Ordering, QSR Media interviews Harold Dimpel re his Q-Jumper solution and what he has been doing with Subway

Harold Dimpel talks about Mobile Payments for Quick Serves, Q-Jumper and what it does to improve businesses.

SMS Ordering, QSR Media interviews Harold Dimpel re his Q-Jumper solution and what he has been doing with Subway

Harold Dimpel talks about Mobile Payments for Quick Serves, Q-Jumper and what it does to improve businesses.

Cold Rock Ice Creamery ranked 31st fastest growing franchise by revenue

The ice cream chain, owned by Melbourne-based Franchised Food Company, has climbed the ranks of BRW's Fast Franchises list for 2011.

Eagle Boys appoints Annette Sibley as Human Resources Manager

Eagle Boys Pizza CEO Todd Clayton said Ms Sibley would bring a wealth of experience to  the company.

Sunshine Kebabs opens new concept store

Sunshine Kebabs have opened their new concept store in Village Square, Browns Plains.

Domino's Same Store Sales grew 10.9%

At Domino's 2011 half year results in February, the Company announced double digit growth across its Australian market, the strongest in the last eight years.

Eagle Boys launched new gourmet range from exotic cuisines around the globe

Bolstering the pizza makers' latest gourmet menu overhaul are toppings like Tandoori Chicken, Peri Peri Chicken and Spanish Tapas.

Q&A with Noodle Box's CEO David Milne

Noodle Box is the category leader in Asian inspired QSR. They are currently undergoing a process of re-design in their stores as their OS experience has shown that a "one size" fits all approach is not tapping into contemporary culture.

Mad Mex nutritional calculator generates a dramatic increase of 47% in unique visitors

Since its launch, its online and mobile site have attracted a monthly average of more than 8,300 unique website visitors.

Acktiv group notches up 43rd store with the opening of a new Bucking Bull in Orion springfield

The new Bucking Bull – Orion Springfield store joins the rapidly growing number of Bucking Bull outlets across the country and is located in Orion Springfield Shopping Town Centre, 1 Main Street, Springfield Central QLD 4300.

Eagle Boys new 'catch of the day' range

The 'catch of the day' range includes pizzas like Seafood Platter, Salmon & Avocado and Garlic Prawn.

How QSR's are using technology to be innovative: a Deloitte Perspective

Peter Williams, CEO, Deloitte Digital has a unique perspective on why technology is changing how QSR's do business.

McDonald's launches new M Selections menu

Ingredients such as avocado, hollandaise sauce, sourdough bread and sautéed mushrooms will be used for the new menu.

New gourmet range from Eagle Boys

Eagle Boys Pizza has launched a new gourmet range with 18 pizzas featuring ingredients like Moreton Bay Bugs, scotch fillet, salmon steaks and brie.

SumoSalad removes white bread from major product lines

The move will replace white bread toasties and long rolls with multigrain and soy & linseed varieties to offer Australians healthier fast food options on the go.

Natasha Cotchett, GM Salsa's fresh mex grill talks to QSR Media

Since becoming part of Retail Zoo, Salsa's fresh mex grill has had dramatic growth, QSR Media talks to Natasha Cotchett, GM, Salsa's and finds out what's next for the group.

Eagle Boys marketing restructure sees double digit sales growth

The restructuring of Eagle Boys Pizza’s marketing team has helped spearhead double digital sales growth.

Why QSR's need to be online to reach their customers

QSR Media recently sat down with with Sam Christou, Industry Head, Consumer Goods & Entertainment, Google Australia and discussed the importance of QSR's transacting their business online.  We asked him the following questions.