Exclusives

QSRs offers fresher fare to fight prepped food rivals

These days quick service restaurants not only consider other brands their competition, but also a growing number of supermarkets, convenience stores...

Exclusive

QSRs offers fresher fare to fight prepped food rivals

These days quick service restaurants not only consider other brands their competition, but also a growing number of supermarkets, convenience stores...

Exclusive

Check out the South African QSR making waves in Perth

QSR Media talks to Alexi Karafilakis, director of Mochachos, which has a network of four stores in Perth, about the growing popularity of the...

In Focus

The Cheesecake Shop expands across Melbourne; Sunshine Kebabs opens in Bellbird Park; Michel's Patisserie unveils Summer Sensations range

Find out what QSRs have been up to on social media.

Exclusive

Noodle Box unveils Aussie Mates Pack; Rolld opens new stores; Zambrero doubles donations for Christmas

Find out what QSRs have been up to on social media.

Exclusive

QSRs hold Christmas giveaways; Pie Face opens two new stores in Japan; Burger Edge unveils new expanded menu

Find out what QSRs have been up to on social media this week.

Exclusive

Learn more about the new Cantina de Mad Mex bar and restaurant

QSR Media talks to Clovis Young, founder and CEO of Mad Mex, to discuss its newest concept.

Exclusive

2015: Year in Review

QSR Media's Year in Review takes a look at the big news of this year. Here is our summary of the significant news events and trends of 2015.

In Focus

KFC introduces new Tower Stacker Burger; Subway gives away Isuzu MU-V SUVS; Eagle Boys holds advent calendar event

Find out what QSRs have been up to on social media this week.

Exclusive

Australia's Top 20 QSRs & QSR Media's Top 50 list

Find out who made the cut this year.

In Focus

Families are back in the market, says research

According to CREST, the proprietary database of the NPD Group, for the first time in over two years there is a decline in adult only parties’ visits...

Exclusive

Nick Vincent, CEO, Eagle Boys Pizza

On professionalism, growth, and empowerment.

Exclusive

See How QSRs Are Responding To Rising Demand For Sustainably Sourced Food

For some mindful diners, knowing that the ingredients in their meal were sustainably sourced is just as important as how it looks and tastes – and...

Exclusive

SumoSalad Green Label takes off at Sydney Airport T2

QSR Media sat down with Petra Orrenius, Head of Marketing at SumoSalad, to discuss the brand's second Green Label concept store at the Sydney Airport...

Exclusive